Pizza Press Machine

Introduction

The Pizzaformer is designed for professional pizza production, efficiently creating high-quality pizza bases with diameters ranging from Ø28 cm to Ø35 cm. This innovative machine streamlines the preparation process, reducing or even eliminating repetitive manual tasks, ultimately improving efficiency and productivity.

Operating at room temperature, the Pizzaformer ensures that the dough remains unstressed, preserving its original texture and consistency. The pressing technology, developed by Swedish experts and engineers, guarantees a flawless pizza base without sticking, heating, or deformation.

With just a few seconds per press, the Pizzaformer allows chefs to achieve consistent, high-quality pizza baseseffortlessly. It is adaptable to various dough types with humidity levels ranging from 30% to 70%, making it a versatile solution for professional kitchens.

Beyond efficiency, the machine is designed to reduce strain on the chef’s hands and wrists, providing a stress-free working environment while significantly cutting down preparation time.

Key Features

✔ Easy to Clean
✔ User-Friendly Design
✔ Durable Build Quality
✔ Ø28 – Ø35 cm Pizza Base Size
✔ Processes up to 180 Pizzas per Hour
✔ Non-Stick Surface for Seamless Operation

Technical Specifications

• Model: NT100005
• Capacity: 1–2 Dough Balls
• Dimensions: 51 × 58 × 91 cm
• Power Supply: 230V, 50/60Hz
• Power Consumption: 350W

The Pizzaformer is a rare and highly efficient solution for professional pizza kitchens. Designed to eliminate manual labor, this machine automates dough pressing, producing high-quality pizza bases within just 3 seconds—a game-changer for busy pizzerias.

Build & Compliance

• Material: 304 Stainless Steel Body
• Motor: Orient Motor
• Pizza Base Size: Ø28–Ø35 cm
• Trade Mark Rating & Test Standards:
  • GTSF-ECL
  • 220-240V~, 50/60Hz, 350W
  • EN IEC 55014-1:2021
  • EN IEC 55014-2:2021
  • EN IEC 61000-3-2:2019 + A1:2021
  • EN 61000-3-3:2013 + A2:2021

✔ CE Certification

• Certificate No: AT182614C4000381
• Certificate Date: 25 June 2024

Gastroteam Abbe AB hereby declares that this equipment complies with Annex II of Council Directive 2014/30/EU, in its latest amended version, as per EMC Directive. Testing has been conducted by accredited third-party laboratories to ensure compliance with all necessary standards.

Click here to see User Manuel